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Emi – a Fusion Bistro & Sushi Bar

47 Da Gulla Way, Pawley’s Island
843.235.2313

Rating: 

Whenever we visit this little treasure we head straight for the sushi bar for always-fresh sashimi, makis, sushi, iced sake and plum wine. The personable owners, Shozo and Keiko Sakata are Japanese, and Shozo-San is a master behind the sushi bar. As to their dining room fare, we have consulted with the well-known Myrtle Beach epicureans, John and Rachel Gandy, as to their favorite dishes, and they tell us that Emi’s sautéed Sea Bass, grilled Snapper and filet mignon are excellent, and if the nightly specials includes the sesame encrusted blue fin tuna it deserves serious consideration.

http://www.emibistro.com